A golden-hued buttercup yellow.On the nose opens on aromas of yellow fruit such as mirabelle and nectarine, then fills out on tropical fruit notes, especially fresh mango and pineapple. On the palate the dense and substantial attack expresses attractive nectarine and yellow peach flavours, joined on the nicely rounded mid-palate by delicate tropical fruit notes of pineapple and guava, ushering in a clean and forthright finish on subtle, buttery notes.

Food pairing: Fish beignets, mussels, lasagna, stuffed veal cutlets.