Many have wondered at the origins of the unique taste of Glenfarclas. Some believe the secret lies in the tumbling waters of the green burn married with fresh highland air. Others believe it is in the great copper stills, which continue to be direct fired and some believe the secret is the family's uncompromising commitment to maturing Glenfarclas in the best oak casks in traditional dunnage warehouses. 

Colour: Vibrant straw-gold 

Nose: Tempting sherry-sweet malty tones combine with delicate smokiness, releasing subtle spices. Warming the glass reveals honey, vanilla and pear drops. 

Flavour: Delicately light, with a mouth-watering combination of maltiness, smokiness and sherry sweetness. Hints of dried fruit, vanilla, cinnamon and cloves tempt the taste buds further. 

Finish: Long, smooth and spicy, with a delicious, yet delicate, lingering smokiness. 

Alc 43%