Color: Deep, dark purple color.
Aroma: A wine with notes of blueberries and berries and hints of cedar and violet that show a genuine Carmenere.
Taste: In the mouth, it is fresh, fruity, and delicate, with good acidity and sweet tannins long and persistent finish.

Food Pairings: Flavored-filled dishes with spices, fresh herbs, and hints of spicy heat. All kinds of grilled meats with seasoned or sweet-and-sour marinades. Flavorful dishes based on grains, vegetables, doughs, or pastries with body and texture (quiche, risotto, pizza, cannelloni, Etc.) with or without cheese.